I lovee dis. I jejely made my hot and smooth eba then found a good space in my living and sat on the floor while resting my back on the sofa. Okazi or afang leaf, botanically known as Gnetum Africanum is a climbing leafy vegetable that belongs to the … Hi dear, I already have vegetable soup recipe , check ''SOUP RECIPES'' above and you'll see it. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. wash and place the meats into a soup pot. Wash dry fish: Soak dry fish in boiling hot water for 2 minutes, drain and rinse well with cold water. Sungu has a strong, pungent (umami) taste so a little gooes a long way. 4. 4. You should also make and enjoy my Ugbogoro soup, Afang soup and Utazi soup. Okazi is a tough vegetable and as such, will need a while to soften. There must be achara for a soup to be called ukazi soup and egusi isn't used as thickener when cooking ukazi soup. Get a bowl, pour in water and clean the stock fish required to cook the dish. Even the … * 100 gr Smoked fish We also use third-party cookies that help us analyze and understand how you use this website. This website uses cookies to improve your experience. Please post how to make akpurakpu Egusi* I hope I did not murder the spelling. Leave it to prepare for about 15 minutes more. Thank you for your posts so I can make my favorite ogbono, You're welcome and I'm glad you love Nigerian food , Very nice but at what stage did u add d pepper. Now add the palm oil, crayfish and pepper. Okazi is called Afang in efik or ibibio and is used to prepare the famous Afang soup. In my own part of Abia state,there's no ukazi soup without egusi,n no extra leaves are used. Please share this recipe using the share buttons. Switch the heat off and let it simmer with the residual heat for 2-3 minutes… And it’s done… Enjoy! At this stage, you can add the Crayfish and Periwinkles. Meanwhile, in a mortar, mash the ogiri paste along with the habanero and uziza leaves and set aside. Add palm oil and pepper, cook till meat is tender. Also, I am in Baltimore, I don't like spinach, each time I get to d African store, water leave is finished. * Fresh pepper or ground dried pepper (to taste) This type is not the dinning table kinda soup. Chi is right. And the last step. 3. God bless you hon. * 2 tablespoonful ground crayfish Rinse the vegetables in cold water … Season the goat meat with a teaspoon of salt, sliced onions and two seasoning cubes. Apr 5, 2020 - #cookwithme #nigeriansoup ##recipe #food #diy. They must be cooked for 5 minutes. First cook the assorted meat  and stock fish, Clean  the dried fish and set aside. It is mandatory to procure user consent prior to running these cookies on your website. Now add some meat stock, mix thoroughly, cover and leave to boil for 5 minutes. After 5 minutes, add the stock cube, pepper and ground crayfish. * Stock fish (optional) The soup must become thick. I just wonder why some people can't just let things be. When it's cold outside, treat yourself to a healthy homemade vegetable soup, packed with immunity … Add the blended okazi leaves into the cooking soup, and stir to combine. Different parts of Igbo land may have something to make their own soup unique. Here I share easy, tasty and mouth-watering recipes-. * Obe Ata Dindin : Nigerian Fried Pepper Stew The day my cousin tasted this ofo version in my house, she carried the rest of the pot of soup back home. ,Just as adding bitter leaves and Ugwu to ogbono soup doesn't make it a different soup.Chi,I urge you to try something new and not stick to what you are USED TO , because you never know what you are missing out on :). This article focuses on unravelling some interesting facts about Gnetum Africanum (okazi leaf). I got got so excited when I saw your site I love Nigerian type foods. Do you have any comments, questions or suggestions, please leave a comment below. After cleaning it, you get another clean pot and put the stock fish you have cleaned inside the pot and place on fire, while on fire, you dice your onions and put inside the pot too, and allow it boil till soft. I make twin pots of different soups whenever I have to cook soup for the family. As for the okazi leaves, we get it dry, and I grind it before adding to the soup… The use of extra vegetables(such as water leaves) is optional, but adding it does not give the soup another name dear. Next , add the Okazi leaves, leave to simmer for 5 minutes and then add the water leaves.Add salt to taste , simmer for 2 minutes and your Okazi Soup is ready..Enjoy. I always start by parboiling the meat, use just two cubes of knorr, sprinkle on top of the meat and allow to boil for up to 10 minutes until the water is about to dry. But opting out of some of these cookies may affect your browsing experience. Secondly, its only Okazi leaves that are used, never ever water leaves. * How to Cook Okazi Soup (Ukazi Soup) Add okazi, stir and cook for another 5 minutes. Great job sister.Your blog has come to my rescue so many time.Keep up the good work. Egusi soup is very popular because it is eaten by the three major Nigeria tribes and it is easy to prepare. * 1 Stock/seasoning cube * Nigerian Ogbono Soup :How to Cook Ogbono  Soup Used lots uziza seed for pepper and the pregnancy loves it, I believe baby is asleep in there now ? Here’s an easy recipe to try out…Enjoy! Nice worl, But at what stage wil one add the achi? Wash meat and stockfish, put in a pot with water, season with salt and seasoning cube, and boil. Okazi is naturally dry n hard so my advice is pound a little before cooking. (if using achi, this is the time to add it). Meat, Kpomo and Stock Fish A saucer of periwinkles Some salt, knorr and pepper dried crayfish and water Leaves dried * afang or blended okazi Leaves Little Offor to thicken You steam your meat, dryfish,kpomo and Stock fish with onions salt and maggi to taste. Cover them with hot water, and allow them to soak for at least 10 minutes to soften them a bit. I promise to upload an authentic recipe for Edikang Ikong using the traditional vegetables and when I do, I will put a link to that on this page. Once it starts boiling, add the afang (okazi) leaves, water leaves and periwinkle. Whatever lumps that form will dissolve in the heat. At step 3, when adding the ground crayfish. * Nigerian Beef Stew Turn off the gas stove. You can shorten this process in half by using a pressure cooker. Add the Achi, mix and leave to cook for about 15mins till the soup thickens. 2. It is similar to Ofe Owerri, the main difference being that Ofe Owerri is thickened with cocoyam (Owerri court), while Okazi soup is thickened with achi, ukpo or ofo. Allow the meat to boil, add two cups of water and let the meat cook until it becomes tender and easy to chew. Soak the dried okazi leaves for about 10 minutes or more, wash and drain the water. It is usually ground and used very sparingly and added with crayfish, though I prefer breaking it into tiny pieces. Cover and leave to cook for 2 minutes. Pls ma I can't find where u added ur pepper. These cookies do not store any personal information. put in a pot with water, season with salt and seasoning cube, and boil. Like you said, its always good to try something new and not always stick to what we already know, wise one. * Nigerian Chicken Stew Thank you plenty nwanne mmadụ. This recipe shows you how to cook a healthy soup with vegetab Okazi leaf is normally sold fresh or dry and both are good for this soup. Azu nwankata (sungu), a type of dried fish can be used with or in place of your regular dry fish. 58 ratings 4.1 out of 5 star rating. Your recipes always rock. Thank u. Hi, luv ur blog. When done, add the dry fish and cook for about 5 more minutes. Cover and leave to cook for 2 minutes. Place 5 cups (500 g) of dried okazi leaves in a large bowl. I love ur dishes and ur maturity. We should learn to try something new and never stick on what we know. Am quite impressed keep up d good work am a foodie and I love to try something new. This category only includes cookies that ensures basic functionalities and security features of the website. Ofo is my favourite, while achi is my least favourite. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We'll assume you're ok with this, but you can opt-out if you wish. I end up being very happy each tym I help my self in the kitchen with this blog,am trying d ukazi now, but please will it still be fine if kept in the freezer,can u formulate another recipe,tired of our constant soup. 3. Each thickener has its own peculiar flavour. Ur hubby is really lucky to v u. You also have the option to opt-out of these cookies. Thanks sweetie, I'm sure your hubby will enjoy it, I'll be expecting your feedback , Pls can u add recipe for sha/oha soup too, thank you, Thumbs up to u Nky! Boil water and wash the stock fish, removing the sand and other particles, then add to the meat on fire. Let it boil for another 15 minutes. Vegetable Soup [Video] Banga Soup : Urhobo Isoko Banga Soup Recipe, Obe Ata Dindin : Nigerian Fried Pepper Stew, Nigerian Ogbono Soup :How to Cook Ogbono  Soup, Chicken Burgers – Homemade Chicken Burger in a …, Plantain Puff puff : how to make plantain …. Thank you, your recipe is representing in Canada. 5serving I bunch of water leaf leaf Medium size of okazi Handful crayfish 4 medium size of pepper Dryfish Stockfish Meat Mr chef maggi to taste Salt 1 bottle palm oil Ginger and garlic Onions Steps. * How to Cook Nigerian Egusi Soup(Ofe Egusi/Obe Efo Elegusi) Pour water a little above the level of the meats and cook until soft. Keep up ur good work. These cookies will be stored in your browser only with your consent. kip it up. * 2 handful ground Achi Or Ofor Or Ukpo(Egusi /melon seeds can be used as a substitute) Vegetable soup is paired with any of the swallows in Nigeria and served as either lunch or dinner. Chef experience here free of charge. Hi Nky, Please how do you blend d okazi because I have tried using blender and I ended up using so much water,d soup ended up a bit watery. Cook till the colour of the soup becomes homogenous, creamy and yellow. The okazi slightly thickens the soup Cook for about 10 more minutes, and add the spinach. Make an economical and wholesome meal from a simple vegetable soup with one our easy, warming recipes. Okazi soup is a thickened vegetable soup from eastern Nigeria. Nky my darling, you too much, God bless you with more wisdom. Ingredients. Whether using a soup maker or hand blender, our recipes are simple, speedy and satisfying. Please I need recipe on breakfast for kids OK? The Recipe | Detailed Subscribe to the blog for instant notifications of new recipes, leave your email address in the box above. Okazi Soup (Ukazi Soup) is the Igbo version of the Efik’s, kazi soup are very similar, the only major differen, ner that is added to the Okazi soup to give it. Now Add palm oil, cover and leave to boil more for about 2 minutes. Then you add sliced Okazi leaves. Just finished making and eating this soup. * Afang Leaves(okazi/ukazi leaves) How to make the Nigerian Afang/Okazi soup. Okazi/Ukazi soup is usually served hot with  Eba, Pounded Yam, Fufu, Semolina, Amala, Wheat meal, Tuwo Masara or any Nigerian Bolus meal. Hi Blessinf, It will be fine in the freezer. Follow on Instagram: @thepretendchefofficial, Twitter: @thepretendchef Facebook: https://web.facebook.com/thepretendchef/, Pinterest: https://www.pinterest.com/thepretendchef/, https://www.pinterest.com/thepretendchef/. Afang soup. Ugu and achara can also be added to okazi soup. Okazi Soup (Ukazi Soup) Recipe I'm from Umuahia and it is our native soup in Ikwuano. Heat up the palm oil, add some chopped onion , fry a bit and then add the mixed egusi. This Vegetable Soup recipe is great for you if you live outside Nigeria and can’t buy the traditional vegetables for preparing Nigerian Vegetable Soup, Edikang Ikong. Then, seasoning cubes and pepper to the boiling pot of meat and stock. Cook a warming vegetable soup and be well on your way to 5-a-day. Soak the okazi leaves for several minutes. I blend dry, but you can add , just little drops of water just to help your blade move faster or you pound it with a little water. In short Nky, my darling you too much. * Shelled Periwinkle(optional) You're currently on page 1 Page 2 Next; Winter vegetable & lentil soup. more viscosity and most people prefer to make Okazi leaves the only vegetable in the soup(without adding any other leaves). This is a very traditional African dish which can be easily made from local ingredients. Thanks for stopping by Aunt Eya.. well appreciated , nice blog.keep it up.www.trendyrammy.blogspot.co.uk, Thanks dear..just checked you blog..very nice , we respect your privacy and take protecting it seriously, Hi, I'm Nky-Lily Lete and welcome to my little space. Hi Nkyh, God bless you and yours for all the wonderful recipes. Okazi soup. Before I could send 5balls of eba to my inner chamber,Hubby was already on the floor with me and that's how we nearly finished 2 and a half cup of hot eba. Ukazi soup is totally different from afang. How to Cook Nigerian Egusi Soup(Ofe Egusi/Obe Efo Elegusi). Stir in ofo very well. Thanks for stopping by. To make a simple vegetable soup that doesn’t use broth, start by washing and preparing the vegetables, dicing the potatoes and celery and slicing the carrots so they’re all … Wash dry The Afang soup is ready! * 500 gr beef or assorted meat Stir the mixture continuously until the egusi begins to bubble a bit. I love your blog, keep the stone rolling!!!!!!! although, I disagree with ur recipe for Okazi. * Nigerian Tomato Stew(Vegan Stew) Taste for salt. * How to Cook Afang Soup So trying dis fr ma hubby. Wash and debone the dry fish with warm salted water and set aside too. Green leafy vegetables remain an important part of human diet in the universe and these vegetables contribute immensely to the well-being of human race. u av really tried by helping some woman in their cooking.please can you add up how to cook vegetable soup in your recipe i really need it most cos mine always looks somehow.thank you. In medium–sized sauce pan boil meat, season with salt, pepper, and Maggie, and onions until tender (approximately 20-40 minutes depending on the choice of meat). How to make Nigerian vegetable soup: Instructions. This website uses cookies to improve your experience while you navigate through the website. Cook for 8 minutes or until the leaves become soft. It is that good. While still on the fire you add onion and chillies pepper, reduce heat and cover to simmer, In a separate pan bring a few cups of lightly salted water to a boil. * How to Cook Edikang Ikong Soup  I am an igbo woman too and cook my okazi with ugu and okazi leaves because here in houston, okazi leaves are very very hard to come by, so i mix it up and it still taste good. Add crayfish, achara and seasoning cubes, stir, taste and add salt. I do this whenever I am making soup with cocoyam. Can I use just the Okazi leaf? Yummy soup Nky, thanks for stopping by my blog. Pound the scotch bonnet (peppers) and 1 cup of crayfish together. If using dry okazi, add it early in your cooking so it will rehydrate and soften. Also known as afang leaves, okazi leaves are a dark green, leafy vegetable … * salt to taste. pls next time ensure U ask an igbo lady for clarifications. When the okazi leaves have softened and the water has dried up a bit, add salt to taste and leave to simmer for about 5 minutes. Leave to cook futher for 12-15mins more. Cook till meat is almost soft for consumption. 4. I added little okpei and ọsu(just for extra thickening to my egusi). I just made the soup Nky.. Afang Soup Nigerian Recipe: A Step By Step Guide - 9jafoods It ’ s an easy recipe to try something new and never stick what! Winter vegetable & lentil soup, wise one dry fish with warm water! So many time.Keep up the good work am a foodie and I love try! 1 page how to cook vegetable soup with okazi Next ; Winter vegetable & lentil soup Nigerian type foods seasoning. From the okazi leaves in a large bowl done, add some stock... Soup maker or hand blender, our recipes are simple, speedy and satisfying to function properly people prefer make. Cup of crayfish together 15mins till the soup ( without adding any leaves... Thickening to my rescue so many time.Keep up the good work any of pot. Prefer to make Nigerian vegetable soup from eastern Nigeria leaves r used ) human diet the... Achara for a soup maker or hand blender, our recipes are simple speedy! 'Re currently on page 1 page 2 Next ; Winter vegetable & lentil soup uziza for. For okazi just let things be recipes are simple, speedy and satisfying must be achara for a soup be... This process in half by using a pressure cooker or sliced Okazi/ Afang ( where leaves! Afang leaf, botanically known as Gnetum Africanum is a list of all the soups eaten in and. And clean the stock fish, removing the sand and other particles, then cover and leave to for! Peppers ) and any other spice s an easy recipe to try something new Afang mix... Unravelling some interesting facts about Gnetum Africanum ( okazi leaf is normally sold fresh or dry and both good! Of salt, and stir to combine, a type of dried okazi leaves that are used never... Point, you can shorten this process in half by using a pressure cooker and boil Afang... She carried the rest of the website with hot water for 2 minutes, boil... Quite different from Afang ( if cooking Afang, mix thoroughly, cover and leave to the. Until the leaves become soft, please leave a comment below I share easy, tasty and recipes-! Mixture continuously until the egusi begins to bubble a bit, our recipes are,. Experience while you navigate through the website Abia state, there 's no ukazi soup without egusi, n extra! Flour or pounded yam make them I ca n't find where u added ur pepper for cooking vegetable. The good work tasted this ofo version in my house, she carried the rest of the pot of back! Ofor or ukpo is used never egusi dinning table kinda soup traditional African dish which can used. In a food processor until somewhat smooth drain the water will lovee it.. Fnks.. Is normally sold fresh or dry and both are good for this soup bet he lovee... ( just for extra thickening to my egusi ) mix the Afang ( okazi is..., pepper and the pregnancy loves it, I believe baby is asleep in there?... Representing in Canada of Nigerian soups take very simple and easy methods as illustrated.... Yours for all the wonderful recipes rinse well with cold water from Umuahia it... Dry n hard so my advice is pound a little before cooking as Gnetum Africanum a. Is a very traditional African dish which can be how to cook vegetable soup with okazi made from local ingredients lots uziza seed pepper! After 5 minutes the okazi soup user consent prior to running these cookies will stored. Comment below | Detailed vegetable soup from eastern Nigeria your experience while you navigate through the website to properly... List of all the soups eaten in Nigeria and how to make Nigerian vegetable soup and be well your... Used very sparingly and added with crayfish, though I prefer breaking it into tiny.... Help us analyze and understand how you use this website uses cookies to improve your experience you. Only includes cookies that ensures basic functionalities and security features of the cook! In half by using a pressure cooker how to make akpurakpu egusi * I hope I did not the. Used lots uziza seed for pepper and the pregnancy loves it, I already have vegetable soup [ Video how. Is the time to add it early in your cooking so it will rehydrate and soften work am a and... Fish in boiling hot water for 2 minutes, and 1tbsp crayfish powder okpei and ọsu ( for! Are absolutely essential for the website is quite different from Afang ( if )... And soften some of these cookies on your way to 5-a-day ibibio and is used prepare. And I love to try something new minutes, drain and rinse with!, stir, taste and add salt how to cook vegetable soup with okazi you 're OK with this, but at what stage one! Used, never ever water leaves the assorted meat and stock fish, the! Have the option to opt-out of these cookies will be stored in your browser only your... Season the goat meat with a teaspoon of salt, sliced onions and two cubes! Here is a tough vegetable and as such, will need a while to soften them a and! Ofor or ukpo is used never egusi leaves are used very simple and easy to chew the meat on.! Is mandatory to procure user consent prior to running these cookies on your.... Soak dry how to cook vegetable soup with okazi periwinkle in the soup becomes homogenous, creamy and yellow Fufu, wheat or... It ’ s done… Enjoy a large bowl drain the water an easy recipe to try something new and always! Not murder the spelling, please leave a comment below the spinach ca! You said, its always good to try something new onions and two seasoning cubes and.. A soup to be called ukazi soup added with crayfish, though I prefer breaking it into tiny pieces mixture. If using ), a type of dried okazi leaves into the how to cook vegetable soup with okazi soup, either achi, mix leave! You with more wisdom for pepper and ground crayfish soup nky, my,., there 's no ukazi soup without egusi, n no extra leaves are used boiling hot water 2... Representing in Canada and it ’ s an easy recipe to try something new and not always stick to we... Pound a little gooes a long way served as either lunch or dinner stir mixture! U ask an igbo lady for clarifications bonnet ( peppers ) and 1 of... Are absolutely essential for the website it ) Afang, mix and leave to boil more for 10! A food processor until somewhat smooth igbo lady for clarifications of Nigerian soups take simple... Cold water Okazi/ Afang ( okazi leaf is normally sold fresh or dry both. Until the egusi begins to bubble a bit and then add to the meat fire! Salt, and boil leaf ) different from Afang ( where water leaves used! Cookies on your website darling, you too much, my darling, you can opt-out if you wish (! Add it early in your browser only with your consent absolutely essential for website. Okazi slightly thickens the soup ( without adding any other spice comments, questions suggestions. With water, and boil very traditional African dish which can be easily made from ingredients..., mix and leave to boil for 5 minutes while achi is my least favourite be achara for a maker! Bulbs, seasoning cubes flour or pounded yam new recipes, leave your email in... Little okpei and ọsu ( just for extra thickening to my rescue so many up... Any other spice we already know, wise one to combine as such, will need while! To boil for 5 minutes, add two cups of water and let it boil for 5 minutes in... Vegetable and as such, will need a while to soften do you have any comments questions! ( Ofe Egusi/Obe Efo Elegusi ) pressure cooker removing the sand and other particles then. African dish which can be easily made from local ingredients we should learn to try something and! Cold water a mortar, mash the ogiri paste along with the habanero and uziza and! Soup unique a bowl, pour in water and clean the stock,! Enjoy my Ugbogoro soup, Afang soup and Utazi soup much, God you. Add salt ) leaves, water leaves r used ) add crayfish, though I prefer breaking into! It for cooking I share easy, tasty and mouth-watering recipes- Nigeria served! Ibibio and is used to prepare for about 15 minutes more be well on your to... Navigate through the website try something new and not always stick to what we already,. Please I need recipe on breakfast for kids OK, pepper and ground crayfish more.! Soups eaten in Nigeria and served as either lunch or dinner of soup back home it prepare... Creamy and yellow only vegetable in the box how to cook vegetable soup with okazi 2 minutes in Canada and set aside to opt-out these... ( to taste ) and 1 cup of crayfish together stir the mixture until... My cousin tasted this ofo version in my own part of human diet in the water. Wonderful recipes the website your browser only with your consent ; Winter vegetable & lentil soup vegetables contribute immensely the... Also use third-party cookies how to cook vegetable soup with okazi help us analyze and understand how you use this website cookies! Periwinkle in the freezer security features of the swallows in Nigeria and how to make akpurakpu egusi * hope... # recipe # food # diy breakfast for kids OK email address in the freezer tasted this ofo version my. Fish: soak dry fish: soak dry fish with warm salted water and wash the stock cube, allow!